Collection: All-Natural Beef
Ozark Valley Market stands as a beacon of excellence in farm-to-table meats. Our commitment to superior quality starts with our grass-fed and grain-finished beef, setting new culinary standards for our customers. What sets us apart is our unwavering dedication to providing beef that's free of antibiotics and hormones. Bursting with natural vitamins like A, E, B12, B6, and vital minerals such as Selenium, Iron, and Zinc, our beef is a nutritional treasure. It's not just a meal; it's a celebration of nature's bounty and your healthier, flavorful choice. Choose Ozark Valley Market for quality that elevates your dining experience, every time.
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80/20 Ground Beef
Regular price $5.92 USDRegular priceUnit price / per -
90/10 Ground Beef
Regular price $7.41 USDRegular priceUnit price / per -
Filet Mignon
Regular price From $9.75 USDRegular priceUnit price / per -
Center Cut Sirloin
Regular price From $7.49 USDRegular priceUnit price / per -
Beef Fajita/Stir Fry Meat
Regular price $12.79 USDRegular priceUnit price / per -
Chuck Roast
Regular price From $23.78 USDRegular priceUnit price / per -
Ribeye Steak
Regular price From $16.00 USDRegular priceUnit price / per -
New York Strip
Regular price $12.49 USDRegular priceUnit price / per -
Top Sirloin
Regular price $10.49 USDRegular priceUnit price / per