Collection: All-Natural Beef
Ozark Valley Market stands as a beacon of excellence in farm-to-table meats. Our commitment to superior quality starts with our grass-fed and grain-finished beef, setting new culinary standards for our customers. What sets us apart is our unwavering dedication to providing beef that's free of antibiotics and hormones. Bursting with natural vitamins like A, E, B12, B6, and vital minerals such as Selenium, Iron, and Zinc, our beef is a nutritional treasure. It's not just a meal; it's a celebration of nature's bounty and your healthier, flavorful choice. Choose Ozark Valley Market for quality that elevates your dining experience, every time.
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Sold out90% Lean 10% Fat Ground Beef
Regular price $8.99 USDRegular priceUnit price / per$10.99 USDSale price $8.99 USDSold out -
Sold out80% Lean 20% Fat Ground Beef
Regular price $7.49 USDRegular priceUnit price / per$8.99 USDSale price $7.49 USDSold out -
Sold outFilet Mignon
Regular price From $10.75 USDRegular priceUnit price / perSale price From $10.75 USDSold out -
Sold outKansas City Strip/ New York Strip
Regular price $12.98 USDRegular priceUnit price / perSale price $12.98 USDSold out -
Sold outCenter Cut Sirloin
Regular price From $9.49 USDRegular priceUnit price / perSale price From $9.49 USDSold out -
Sold outTop Sirloin
Regular price $11.49 USDRegular priceUnit price / perSale price $11.49 USDSold out -
Sold outRibeye Steak
Regular price From $17.50 USDRegular priceUnit price / perSale price From $17.50 USDSold out -
Sold outBeef Fajita/Stir Fry Meat
Regular price $12.79 USDRegular priceUnit price / perSale price $12.79 USDSold out -
Sold outChuck Roast
Regular price From $23.78 USDRegular priceUnit price / perSale price From $23.78 USDSold out